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		<title>The Mead House</title>
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		<description>The Mead House podcast, 3 guys sitting around the table talking mead, and on occasion wander out into the yard and talk home brewing. Fun, entertaining and instructional, The Mead House will provide you with 90 minutes of home brewing entertainment you don&#039;t want to miss!</description>
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		<language>en-US</language>
		<copyright>© 2017 The Mead House</copyright>
		<itunes:subtitle>The Mead House podcast, 3 guys sitting around the table talking mead, and on occasion wander out into the yard and talk home brewing. Fun, entertaining and instructional, The Mead House will provide you with 90 minutes of home brewing entertainment you don&#039;t want to miss!</itunes:subtitle>
		<itunes:author>Jeff Shouse</itunes:author>
		<itunes:type>episodic</itunes:type>
		<itunes:summary>The Mead House podcast, 3 guys sitting around the table talking mead, and on occasion wander out into the yard and talk home brewing. Fun, entertaining and instructional, The Mead House will provide you with 90 minutes of home brewing entertainment you don&#039;t want to miss!</itunes:summary>
		<itunes:owner>
			<itunes:name>Jeff Shouse</itunes:name>
			<itunes:email>jshouse81@hotmail.com</itunes:email>
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		<itunes:category text="Arts">
			<itunes:category text="Food"></itunes:category>
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									<itunes:category text="Crafts"></itunes:category>
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		<googleplay:author><![CDATA[Jeff Shouse]]></googleplay:author>
			<googleplay:email>jshouse81@hotmail.com</googleplay:email>			<googleplay:description>The Mead House podcast, 3 guys sitting around the table talking mead, and on occasion wander out into the yard and talk home brewing. Fun, entertaining and instructional, The Mead House will provide you with 90 minutes of home brewing entertainment you don&#039;t want to miss!</googleplay:description>
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<item>
	<title>Episode 329 &#8211; Floral Meads</title>
	<link>https://themeadhouse.com/podcast/episode-329-floral-meads/</link>
	<pubDate>Thu, 02 Jul 2026 18:40:52 +0000</pubDate>
	<dc:creator><![CDATA[Jeff Shouse]]></dc:creator>
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	<description><![CDATA[Is it the last fading remnants of spring in the air, or is that just a pollen cloud heralding another allergy attack? This week the guys sit down to chat about meads made with flowers &#8211; what kinds to use, how to get the flavors out, as well as some speculation as to which would &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-329-floral-meads/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 329 &#8211; Floral Meads"</span></a></p>]]></description>
	<itunes:subtitle><![CDATA[Is it the last fading remnants of spring in the air, or is that just a pollen cloud heralding another allergy attack? This week the guys sit down to chat about meads made with flowers &#8211; what kinds to use, how to get the flavors out, as well as some]]></itunes:subtitle>
	<content:encoded><![CDATA[Is it the last fading remnants of spring in the air, or is that just a pollen cloud heralding another allergy attack? This week the guys sit down to chat about meads made with flowers &#8211; what kinds to use, how to get the flavors out, as well as some speculation as to which would &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-329-floral-meads/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 329 &#8211; Floral Meads"</span></a></p>]]></content:encoded>
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	<itunes:summary><![CDATA[Is it the last fading remnants of spring in the air, or is that just a pollen cloud heralding another allergy attack? This week the guys sit down to chat about meads made with flowers &#8211; what kinds to use, how to get the flavors out, as well as some speculation as to which would &#8230; Continue reading "Episode 329 &#8211; Floral Meads"]]></itunes:summary>
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	<itunes:duration>00:42:50</itunes:duration>
	<itunes:author><![CDATA[Jeff Shouse]]></itunes:author>	<googleplay:description><![CDATA[Is it the last fading remnants of spring in the air, or is that just a pollen cloud heralding another allergy attack? This week the guys sit down to chat about meads made with flowers &#8211; what kinds to use, how to get the flavors out, as well as some speculation as to which would &#8230; Continue reading "Episode 329 &#8211; Floral Meads"]]></googleplay:description>
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	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Episode 328 &#8211; Summer Plans</title>
	<link>https://themeadhouse.com/podcast/episode-328-summer-plans/</link>
	<pubDate>Fri, 26 Jun 2026 04:56:10 +0000</pubDate>
	<dc:creator><![CDATA[Jeff Shouse]]></dc:creator>
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	<description><![CDATA[The guys try a braggot Jeff made using some limited availability ingredients and then get to chatting about what they want to accomplish with their summer. From fruity stuff to session meads and meads made with kviek, before too long time gets away from both of them as the ideas start flying. The Mead House &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-328-summer-plans/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 328 &#8211; Summer Plans"</span></a></p>]]></description>
	<itunes:subtitle><![CDATA[The guys try a braggot Jeff made using some limited availability ingredients and then get to chatting about what they want to accomplish with their summer. From fruity stuff to session meads and meads made with kviek, before too long time gets away from ]]></itunes:subtitle>
	<content:encoded><![CDATA[The guys try a braggot Jeff made using some limited availability ingredients and then get to chatting about what they want to accomplish with their summer. From fruity stuff to session meads and meads made with kviek, before too long time gets away from both of them as the ideas start flying. The Mead House &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-328-summer-plans/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 328 &#8211; Summer Plans"</span></a></p>]]></content:encoded>
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	<itunes:summary><![CDATA[The guys try a braggot Jeff made using some limited availability ingredients and then get to chatting about what they want to accomplish with their summer. From fruity stuff to session meads and meads made with kviek, before too long time gets away from both of them as the ideas start flying. The Mead House &#8230; Continue reading "Episode 328 &#8211; Summer Plans"]]></itunes:summary>
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	<itunes:duration>00:44:30</itunes:duration>
	<itunes:author><![CDATA[Jeff Shouse]]></itunes:author>	<googleplay:description><![CDATA[The guys try a braggot Jeff made using some limited availability ingredients and then get to chatting about what they want to accomplish with their summer. From fruity stuff to session meads and meads made with kviek, before too long time gets away from both of them as the ideas start flying. The Mead House &#8230; Continue reading "Episode 328 &#8211; Summer Plans"]]></googleplay:description>
	<googleplay:image href="https://themeadhouse.com/wp-content/uploads/2024/11/art-1-.jpg"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
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<item>
	<title>Episode 327 &#8211; Craft Commercial Meads</title>
	<link>https://themeadhouse.com/podcast/episode-327-craft-commercial-meads/</link>
	<pubDate>Thu, 18 Jun 2026 18:18:58 +0000</pubDate>
	<dc:creator><![CDATA[Jeff Shouse]]></dc:creator>
	<guid isPermaLink="false">3b46e896-0002-52e3-b849-6d0bb62fe50d</guid>
	<description><![CDATA[After last week&#8217;s boozy episode trying easily available commercial meads, the guys decide to flip the script. They sample commercially available meads from smaller producers in various parts of the country for the sake of comparison to more widely available commercial brands. Mead makers include Sky River Meadery, Ozark Viking Meadery, Prairie Rose Meadery and &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-327-craft-commercial-meads/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 327 &#8211; Craft Commercial Meads"</span></a></p>]]></description>
	<itunes:subtitle><![CDATA[After last week&#8217;s boozy episode trying easily available commercial meads, the guys decide to flip the script. They sample commercially available meads from smaller producers in various parts of the country for the sake of comparison to more widely ]]></itunes:subtitle>
	<content:encoded><![CDATA[After last week&#8217;s boozy episode trying easily available commercial meads, the guys decide to flip the script. They sample commercially available meads from smaller producers in various parts of the country for the sake of comparison to more widely available commercial brands. Mead makers include Sky River Meadery, Ozark Viking Meadery, Prairie Rose Meadery and &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-327-craft-commercial-meads/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 327 &#8211; Craft Commercial Meads"</span></a></p>]]></content:encoded>
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	<itunes:summary><![CDATA[After last week&#8217;s boozy episode trying easily available commercial meads, the guys decide to flip the script. They sample commercially available meads from smaller producers in various parts of the country for the sake of comparison to more widely available commercial brands. Mead makers include Sky River Meadery, Ozark Viking Meadery, Prairie Rose Meadery and &#8230; Continue reading "Episode 327 &#8211; Craft Commercial Meads"]]></itunes:summary>
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	<itunes:duration>00:45:49</itunes:duration>
	<itunes:author><![CDATA[Jeff Shouse]]></itunes:author>	<googleplay:description><![CDATA[After last week&#8217;s boozy episode trying easily available commercial meads, the guys decide to flip the script. They sample commercially available meads from smaller producers in various parts of the country for the sake of comparison to more widely available commercial brands. Mead makers include Sky River Meadery, Ozark Viking Meadery, Prairie Rose Meadery and &#8230; Continue reading "Episode 327 &#8211; Craft Commercial Meads"]]></googleplay:description>
	<googleplay:image href="https://themeadhouse.com/wp-content/uploads/2024/11/art-1-.jpg"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
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<item>
	<title>Episode 326 &#8211; Widely Available Commercial Meads</title>
	<link>https://themeadhouse.com/podcast/episode-326-widely-available-commercial-meads/</link>
	<pubDate>Fri, 12 Jun 2026 05:09:35 +0000</pubDate>
	<dc:creator><![CDATA[Jeff Shouse]]></dc:creator>
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	<description><![CDATA[If you walk into a large local liquor store anywhere in the country, you MIGHT find mead there. If you do find it, you&#8217;re likely to find one of a few brands that have wide distribution. The guys realize that they haven&#8217;t tasted any of them in a VERY long time. To remedy that, they &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-326-widely-available-commercial-meads/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 326 &#8211; Widely Available Commercial Meads"</span></a></p>]]></description>
	<itunes:subtitle><![CDATA[If you walk into a large local liquor store anywhere in the country, you MIGHT find mead there. If you do find it, you&#8217;re likely to find one of a few brands that have wide distribution. The guys realize that they haven&#8217;t tasted any of them in]]></itunes:subtitle>
	<content:encoded><![CDATA[If you walk into a large local liquor store anywhere in the country, you MIGHT find mead there. If you do find it, you&#8217;re likely to find one of a few brands that have wide distribution. The guys realize that they haven&#8217;t tasted any of them in a VERY long time. To remedy that, they &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-326-widely-available-commercial-meads/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 326 &#8211; Widely Available Commercial Meads"</span></a></p>]]></content:encoded>
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	<itunes:summary><![CDATA[If you walk into a large local liquor store anywhere in the country, you MIGHT find mead there. If you do find it, you&#8217;re likely to find one of a few brands that have wide distribution. The guys realize that they haven&#8217;t tasted any of them in a VERY long time. To remedy that, they &#8230; Continue reading "Episode 326 &#8211; Widely Available Commercial Meads"]]></itunes:summary>
	<itunes:image href="https://themeadhouse.com/wp-content/uploads/2024/11/art-1-.jpg"></itunes:image>
	<ssp:image>
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	</ssp:image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>01:02:45</itunes:duration>
	<itunes:author><![CDATA[Jeff Shouse]]></itunes:author>	<googleplay:description><![CDATA[If you walk into a large local liquor store anywhere in the country, you MIGHT find mead there. If you do find it, you&#8217;re likely to find one of a few brands that have wide distribution. The guys realize that they haven&#8217;t tasted any of them in a VERY long time. To remedy that, they &#8230; Continue reading "Episode 326 &#8211; Widely Available Commercial Meads"]]></googleplay:description>
	<googleplay:image href="https://themeadhouse.com/wp-content/uploads/2024/11/art-1-.jpg"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Episode 325 &#8211; Weird Meads</title>
	<link>https://themeadhouse.com/podcast/episode-325-weird-meads/</link>
	<pubDate>Thu, 04 Jun 2026 21:43:25 +0000</pubDate>
	<dc:creator><![CDATA[Jeff Shouse]]></dc:creator>
	<guid isPermaLink="false">3a8fc16d-dc7f-52d9-9e01-45bba81064b8</guid>
	<description><![CDATA[The guys take a look at recipes from the Elder Scrolls Cookbook for quick meads, evaluating those recipes, then do some digging on older and less mainstream parts of the internet to find weird mead. What they find are unusual ingredients, archaic practices, and plenty to keep them amusing themselves. The Mead House Podcast is &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-325-weird-meads/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 325 &#8211; Weird Meads"</span></a></p>]]></description>
	<itunes:subtitle><![CDATA[The guys take a look at recipes from the Elder Scrolls Cookbook for quick meads, evaluating those recipes, then do some digging on older and less mainstream parts of the internet to find weird mead. What they find are unusual ingredients, archaic practic]]></itunes:subtitle>
	<content:encoded><![CDATA[The guys take a look at recipes from the Elder Scrolls Cookbook for quick meads, evaluating those recipes, then do some digging on older and less mainstream parts of the internet to find weird mead. What they find are unusual ingredients, archaic practices, and plenty to keep them amusing themselves. The Mead House Podcast is &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-325-weird-meads/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 325 &#8211; Weird Meads"</span></a></p>]]></content:encoded>
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	<itunes:summary><![CDATA[The guys take a look at recipes from the Elder Scrolls Cookbook for quick meads, evaluating those recipes, then do some digging on older and less mainstream parts of the internet to find weird mead. What they find are unusual ingredients, archaic practices, and plenty to keep them amusing themselves. The Mead House Podcast is &#8230; Continue reading "Episode 325 &#8211; Weird Meads"]]></itunes:summary>
	<itunes:image href="https://themeadhouse.com/wp-content/uploads/2024/11/art-1-.jpg"></itunes:image>
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	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:53:29</itunes:duration>
	<itunes:author><![CDATA[Jeff Shouse]]></itunes:author>	<googleplay:description><![CDATA[The guys take a look at recipes from the Elder Scrolls Cookbook for quick meads, evaluating those recipes, then do some digging on older and less mainstream parts of the internet to find weird mead. What they find are unusual ingredients, archaic practices, and plenty to keep them amusing themselves. The Mead House Podcast is &#8230; Continue reading "Episode 325 &#8211; Weird Meads"]]></googleplay:description>
	<googleplay:image href="https://themeadhouse.com/wp-content/uploads/2024/11/art-1-.jpg"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Episode 324 &#8211; Fantasy Fun</title>
	<link>https://themeadhouse.com/podcast/episode-324-fantasy-fun/</link>
	<pubDate>Thu, 28 May 2026 16:18:33 +0000</pubDate>
	<dc:creator><![CDATA[Jeff Shouse]]></dc:creator>
	<guid isPermaLink="false">6034359c-cde0-5870-aa55-bfb1f70c4c74</guid>
	<description><![CDATA[The guys get a little silly this week &#8211; leaning into the presentation side of mead making to think up cool, interesting or silly ways to present your meads inspired by the massive quantity of fantasy books, movies, television shows, tabletop and video games. The Mead House Podcast is sponsored by Bacchus &#38; Barleycorn! Use our &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-324-fantasy-fun/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 324 &#8211; Fantasy Fun"</span></a></p>]]></description>
	<itunes:subtitle><![CDATA[The guys get a little silly this week &#8211; leaning into the presentation side of mead making to think up cool, interesting or silly ways to present your meads inspired by the massive quantity of fantasy books, movies, television shows, tabletop and vi]]></itunes:subtitle>
	<content:encoded><![CDATA[The guys get a little silly this week &#8211; leaning into the presentation side of mead making to think up cool, interesting or silly ways to present your meads inspired by the massive quantity of fantasy books, movies, television shows, tabletop and video games. The Mead House Podcast is sponsored by Bacchus &#38; Barleycorn! Use our &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-324-fantasy-fun/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 324 &#8211; Fantasy Fun"</span></a></p>]]></content:encoded>
	<enclosure url="https://themeadhouse.com/podcast-download/325/episode-324-fantasy-fun.mp3" length="32844773" type="audio/mpeg"></enclosure>
	<itunes:summary><![CDATA[The guys get a little silly this week &#8211; leaning into the presentation side of mead making to think up cool, interesting or silly ways to present your meads inspired by the massive quantity of fantasy books, movies, television shows, tabletop and video games. The Mead House Podcast is sponsored by Bacchus &#38; Barleycorn! Use our &#8230; Continue reading "Episode 324 &#8211; Fantasy Fun"]]></itunes:summary>
	<itunes:image href="https://themeadhouse.com/wp-content/uploads/2024/11/art-1-.jpg"></itunes:image>
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		<ssp:title>Episode 324 &#8211; Fantasy Fun</ssp:title>
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	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:39:55</itunes:duration>
	<itunes:author><![CDATA[Jeff Shouse]]></itunes:author>	<googleplay:description><![CDATA[The guys get a little silly this week &#8211; leaning into the presentation side of mead making to think up cool, interesting or silly ways to present your meads inspired by the massive quantity of fantasy books, movies, television shows, tabletop and video games. The Mead House Podcast is sponsored by Bacchus &#38; Barleycorn! Use our &#8230; Continue reading "Episode 324 &#8211; Fantasy Fun"]]></googleplay:description>
	<googleplay:image href="https://themeadhouse.com/wp-content/uploads/2024/11/art-1-.jpg"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Episode 323 &#8211; Tea2: The Root of the Problem</title>
	<link>https://themeadhouse.com/podcast/episode-323-tea2-the-root-of-the-problem/</link>
	<pubDate>Thu, 21 May 2026 05:20:13 +0000</pubDate>
	<dc:creator><![CDATA[Jeff Shouse]]></dc:creator>
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	<description><![CDATA[After their last foray into experimenting with herbs to make tea investigating a gruit, the guys return for the second part of the experiment using a variety of roots, as well as a nut and some bark. Will any of them yield a good addition to a gruit braggot in the planning stages? Or will &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-323-tea2-the-root-of-the-problem/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 323 &#8211; Tea2: The Root of the Problem"</span></a></p>]]></description>
	<itunes:subtitle><![CDATA[After their last foray into experimenting with herbs to make tea investigating a gruit, the guys return for the second part of the experiment using a variety of roots, as well as a nut and some bark. Will any of them yield a good addition to a gruit brag]]></itunes:subtitle>
	<content:encoded><![CDATA[After their last foray into experimenting with herbs to make tea investigating a gruit, the guys return for the second part of the experiment using a variety of roots, as well as a nut and some bark. Will any of them yield a good addition to a gruit braggot in the planning stages? Or will &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-323-tea2-the-root-of-the-problem/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 323 &#8211; Tea2: The Root of the Problem"</span></a></p>]]></content:encoded>
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	<itunes:summary><![CDATA[After their last foray into experimenting with herbs to make tea investigating a gruit, the guys return for the second part of the experiment using a variety of roots, as well as a nut and some bark. Will any of them yield a good addition to a gruit braggot in the planning stages? Or will &#8230; Continue reading "Episode 323 &#8211; Tea2: The Root of the Problem"]]></itunes:summary>
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<item>
	<title>Episode 322 &#8211; Gruit-Tea</title>
	<link>https://themeadhouse.com/podcast/episode-322-gruit-tea/</link>
	<pubDate>Thu, 07 May 2026 05:01:41 +0000</pubDate>
	<dc:creator><![CDATA[Jeff Shouse]]></dc:creator>
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	<description><![CDATA[Jeff and Chris return to the topic of making a gruit-braggot, a braggot without hops that Chris can enjoy due to his allergy to hops. In an effort to research some of the herbs which could be appropriate for such a brew, they make teas with five different herbs which could contribute to said brew, &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-322-gruit-tea/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 322 &#8211; Gruit-Tea"</span></a></p>]]></description>
	<itunes:subtitle><![CDATA[Jeff and Chris return to the topic of making a gruit-braggot, a braggot without hops that Chris can enjoy due to his allergy to hops. In an effort to research some of the herbs which could be appropriate for such a brew, they make teas with five differen]]></itunes:subtitle>
	<content:encoded><![CDATA[Jeff and Chris return to the topic of making a gruit-braggot, a braggot without hops that Chris can enjoy due to his allergy to hops. In an effort to research some of the herbs which could be appropriate for such a brew, they make teas with five different herbs which could contribute to said brew, &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-322-gruit-tea/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 322 &#8211; Gruit-Tea"</span></a></p>]]></content:encoded>
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	<itunes:summary><![CDATA[Jeff and Chris return to the topic of making a gruit-braggot, a braggot without hops that Chris can enjoy due to his allergy to hops. In an effort to research some of the herbs which could be appropriate for such a brew, they make teas with five different herbs which could contribute to said brew, &#8230; Continue reading "Episode 322 &#8211; Gruit-Tea"]]></itunes:summary>
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	<itunes:duration>00:43:50</itunes:duration>
	<itunes:author><![CDATA[Jeff Shouse]]></itunes:author>	<googleplay:description><![CDATA[Jeff and Chris return to the topic of making a gruit-braggot, a braggot without hops that Chris can enjoy due to his allergy to hops. In an effort to research some of the herbs which could be appropriate for such a brew, they make teas with five different herbs which could contribute to said brew, &#8230; Continue reading "Episode 322 &#8211; Gruit-Tea"]]></googleplay:description>
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	<googleplay:explicit>No</googleplay:explicit>
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<item>
	<title>Episode 321 &#8211; Best Practices</title>
	<link>https://themeadhouse.com/podcast/episode-321-best-practices/</link>
	<pubDate>Fri, 01 May 2026 04:25:48 +0000</pubDate>
	<dc:creator><![CDATA[Jeff Shouse]]></dc:creator>
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	<description><![CDATA[For all the new listeners to the podcast, Jeff and Chris take some time to cover all their best practices for mead making, how and why their practices differ from other recipes you might find out on the web and how those practices lead to what all of us want, better mead. The Mead House &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-321-best-practices/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 321 &#8211; Best Practices"</span></a></p>]]></description>
	<itunes:subtitle><![CDATA[For all the new listeners to the podcast, Jeff and Chris take some time to cover all their best practices for mead making, how and why their practices differ from other recipes you might find out on the web and how those practices lead to what all of us ]]></itunes:subtitle>
	<content:encoded><![CDATA[For all the new listeners to the podcast, Jeff and Chris take some time to cover all their best practices for mead making, how and why their practices differ from other recipes you might find out on the web and how those practices lead to what all of us want, better mead. The Mead House &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-321-best-practices/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 321 &#8211; Best Practices"</span></a></p>]]></content:encoded>
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	<itunes:summary><![CDATA[For all the new listeners to the podcast, Jeff and Chris take some time to cover all their best practices for mead making, how and why their practices differ from other recipes you might find out on the web and how those practices lead to what all of us want, better mead. The Mead House &#8230; Continue reading "Episode 321 &#8211; Best Practices"]]></itunes:summary>
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	<itunes:author><![CDATA[Jeff Shouse]]></itunes:author>	<googleplay:description><![CDATA[For all the new listeners to the podcast, Jeff and Chris take some time to cover all their best practices for mead making, how and why their practices differ from other recipes you might find out on the web and how those practices lead to what all of us want, better mead. The Mead House &#8230; Continue reading "Episode 321 &#8211; Best Practices"]]></googleplay:description>
	<googleplay:image href="https://themeadhouse.com/wp-content/uploads/2024/11/art-1-.jpg"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
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<item>
	<title>Episode 320 &#8211; Exploring Ethiopian Beverages</title>
	<link>https://themeadhouse.com/podcast/episode-320-exploring-ethiopian-beverages/</link>
	<pubDate>Fri, 24 Apr 2026 03:21:18 +0000</pubDate>
	<dc:creator><![CDATA[Jeff Shouse]]></dc:creator>
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	<description><![CDATA[In their seemingly endless quest for new and novel ways to make mead, the guys dip their toes into the flavor palate of Ethiopia. Tej, a mead made with gesho root, is an obvious stop on the tour, but they also explore an herbal tea made with koseret, as well as an indigenous style of &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-320-exploring-ethiopian-beverages/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 320 &#8211; Exploring Ethiopian Beverages"</span></a></p>]]></description>
	<itunes:subtitle><![CDATA[In their seemingly endless quest for new and novel ways to make mead, the guys dip their toes into the flavor palate of Ethiopia. Tej, a mead made with gesho root, is an obvious stop on the tour, but they also explore an herbal tea made with koseret, as ]]></itunes:subtitle>
	<content:encoded><![CDATA[In their seemingly endless quest for new and novel ways to make mead, the guys dip their toes into the flavor palate of Ethiopia. Tej, a mead made with gesho root, is an obvious stop on the tour, but they also explore an herbal tea made with koseret, as well as an indigenous style of &#8230; <p class="link-more"><a href="https://themeadhouse.com/podcast/episode-320-exploring-ethiopian-beverages/" class="more-link">Continue reading<span class="screen-reader-text"> "Episode 320 &#8211; Exploring Ethiopian Beverages"</span></a></p>]]></content:encoded>
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	<itunes:summary><![CDATA[In their seemingly endless quest for new and novel ways to make mead, the guys dip their toes into the flavor palate of Ethiopia. Tej, a mead made with gesho root, is an obvious stop on the tour, but they also explore an herbal tea made with koseret, as well as an indigenous style of &#8230; Continue reading "Episode 320 &#8211; Exploring Ethiopian Beverages"]]></itunes:summary>
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	<itunes:duration>00:41:46</itunes:duration>
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	<googleplay:image href="https://themeadhouse.com/wp-content/uploads/2024/11/art-1-.jpg"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
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